Penne Mezzane in D&G Packaging By Pastificio Di Martino
Penne Mezzane are packaged in the Dolce & Gabbana bag design. Dolce & Gabbana has designed the new look of Di Martino pasta with a Special Edition celebrating Italian excellence through the colors, symbols and monuments of the country. Stunning packaging, top quality pasta.
Members of the Di Martino family have owned & run the factory since 1912 with a passion for pasta that has always been interwoven with their history. Their ability to mix tradition and technology along with the selection of raw materials is the secret to the high quality of their pasta, which is produced with extra fine, 100% Italian durum wheat semolina together with spring water coming from Monti Lattari. The traditional Gragnano method of being passed through a bronze die and dried at a low temperature gives their pasta a superior flavor and a textured surface that binds well with sauces.
Net weight: 500 g/1.1. lb Ingredients: Durum wheat semolina, water
Made in Italy
Penne Mezzane are packaged in the Dolce & Gabbana bag design. Dolce & Gabbana has designed the new look of Di Martino pasta with a Special Edition celebrating Italian excellence through the colors, symbols and monuments of the country. Stunning packaging, top quality pasta.
Members of the Di Martino family have owned & run the factory since 1912 with a passion for pasta that has always been interwoven with their history. Their ability to mix tradition and technology along with the selection of raw materials is the secret to the high quality of their pasta, which is produced with extra fine, 100% Italian durum wheat semolina together with spring water coming from Monti Lattari. The traditional Gragnano method of being passed through a bronze die and dried at a low temperature gives their pasta a superior flavor and a textured surface that binds well with sauces.
Net weight: 500 g/1.1. lb Ingredients: Durum wheat semolina, water
Made in Italy
Penne Mezzane are packaged in the Dolce & Gabbana bag design. Dolce & Gabbana has designed the new look of Di Martino pasta with a Special Edition celebrating Italian excellence through the colors, symbols and monuments of the country. Stunning packaging, top quality pasta.
Members of the Di Martino family have owned & run the factory since 1912 with a passion for pasta that has always been interwoven with their history. Their ability to mix tradition and technology along with the selection of raw materials is the secret to the high quality of their pasta, which is produced with extra fine, 100% Italian durum wheat semolina together with spring water coming from Monti Lattari. The traditional Gragnano method of being passed through a bronze die and dried at a low temperature gives their pasta a superior flavor and a textured surface that binds well with sauces.
Net weight: 500 g/1.1. lb Ingredients: Durum wheat semolina, water
Made in Italy
